Güncel Gönderiler: Gastronomi ve Mutfak Sanatları Bölümü / Department of Gastronomy & Culinary Arts
Toplam kayıt 78, listelenen: 41-60
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Coğrafi işaretli ürünlerin destinasyon markalaşmasındaki rolü
(Atlas Akademik Basım Yayın, 2021) -
Dijital arınma turizmi üzerine bir literatür taraması
(21. Ulusal-5. Uluslararası Turizm Kongresi, 2021)Teknolojinin her yerde kullanımı bazı olumsuz etkilere neden olabilmektedir. Bazı insanlar teknolojinin yaratmış olduğu olumsuz etkilerden kaçmak istemektedirler. Bu bağlamda günümüzde bazı turizm ... -
Muz tüketiminin beslenmedeki rolü
(İnteraktif Muz E-Çalıştayı, 2021)Sahip olduğu zengin besinsel içeriği muz meyvesini gıda maddelerinin zenginleştirilmesi ve fonksiyonel özellik kazanması için olağanüstü bir besleyici bileşen kaynağına dönüştürmüştür. Meyvenin hem kabuk hem de meyve eti ... -
What influences the consumers' choice of tropical fruits?
(International Symposium on Tropical Fruits (ISTF2021), 2021)New discoveries are very important for the consumers who get tired of old routines and are looking for new tastes. Thus, tropical fruits are amazing alternatives for the who are willing to try different varieties. This ... -
Seasonal variation of mineral content in some papaya cultivars grown in protected cultivation
(2nd International Congress of the Turkish Journal of Agriculture - Food Science and Technology - TURJAF 2021, 2021-10-25)Papaya can be grown the whole year under subtropical condition in protected cultivation. Protected cultivation is improved yield and quality due to the favorable climatic conditions. Beside the yield and quality, nutritional ... -
Destinasyon yönetiminde yeni yaklaşımlar
(Nobel Akademik Yayıncılık, 2021) -
Strategic governance in the marina sector in the context of marine tourism cluster
(Almatourism: Journal of Tourism, Culture and Territorial Development, 2021)This research aims to discuss strategic governance activities in the marina sector operating in Muğla Marine Tourism Cluster. Qualitative research methodology was preferred to identify the strategic governance practices ... -
How does perceived crowding moderate tourist shopping experience and satisfaction relationship?
(International Journal of Tourism Cities, 2020)Purpose The purpose of this study is to investigate the direct impact of shopping experience of tourists on their satisfaction with shopping, while perceived crowding is used as a moderator in this relationship. Desi ... -
Mathematical modeling of the COVID-19 spread: a case of Turkey
(Australia and New Zealand Industrial and Applied Mathematics (ANZIAM), 2021)In this presentation, a mathematical model for the human-to-human transmission of the novel coronavirus disease (COVID-19) is investigated. For this purpose, the total population is classified into eight epidemiological ... -
Deniz turizmi kapsamında gerçekleştirilen rekreatif faaliyetler
(Nobel Akademik Yayıncılık, 2020) -
Medical tourism: understanding the phenomenon
(IGI Global, 2021)The number of travels around the world to benefit from health services provided abroad is increasing every year. The high level of global demand for health services has influenced the rapid development of the medical tourism ... -
Applicability of recombinant Aspergillus sojae crude mannanase enzyme in carrot juice production
(Journal of Food Processing and Preservation, 2020)The mannanases can be used for enzymatic maceration in carrot juice in order to increase the extract yield that soluble compounds such as sugars and β‐carotene can easily release. In this study, the effects of microbial ... -
Gastronomi dergisi ABÜ tanıtım röportajı
(Gastronomi Dergisi, 2019)Antalya Bilim Üniversitesi Gastronomi ve Mutfak Sanatları Bölümü tanıtım ropörtajı -
Eğlenceli bir seyahat anlayışı açısından gastronomi festivallerine bakış
(Profesyonel Animasyon Yöneticileri Derneği Dergisi, 2019) -
Turizmde dijital tüketicilerin faydalandıkları dijital teknolojiler ve platformlar
(Eğitim Yayınevi, 2020) -
The effects of distribution channels on the selling prices of hotels in time of crisis
(19th International Conference on Tourism Marketing and Management (ICTMM), 2017) -
Helal turizm kavramı: tanımı ve kapsamı
(Eğitim Yayınevi, 2019)Turizm sektörüne olan ilgi, bireylerin değerlendirebilecekleri boş zamanlarının ve gelir düzeylerinin artmasına bağlı olarak, son yıllarda giderek artmaktadır. Bu sebeple hızla gelişen sektörlerin başında gelmektedir. ... -
Quality stability of clear pomegranate juice treated with cyclodextrin
(Journal of Food Science and Technology, 2019)Protective effect of cyclodextrin (CD) on some quality characteristics of clear pomegranate juice (CPJ) was investigated. CPJ with no CD addition (Control) and CPJ samples, subjected to different type (β-CD and Hydroxy ... -
The effects of distribution channels on the selling prices of hotels in time of crisis
(International Journal of Business, Human and Social Sciences, 2019)Distribution channels play significant role for hotels. Direct and indirect selling options of hotel rooms have been increased especially with the help of new technologies, i.e. hotel’s own web sites and online booking ...
