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dc.contributor.authorAydoğdu, Gökçe Sueda
dc.contributor.authorAkyakar, Buket
dc.contributor.authorKalaycı, Zeynep
dc.contributor.authorUçar, Ayda
dc.contributor.authorGezmen Karadağ, Makbule
dc.date.accessioned2025-04-11T08:57:26Z
dc.date.available2025-04-11T08:57:26Z
dc.date.issued2024
dc.identifier.citationAydoğdu, G. S., Akyakar, B., Kalaycı, Z., Uçar, A., & Gezmen-Karadağ, M. (2024). Folic Acid as a Potential Vitamin in Glycemic Control: A Systematic Review. Current Nutrition Reports, 13(4), 729-750.en_US
dc.identifier.urihttp://hdl.handle.net/20.500.12566/2177
dc.description.abstractPurpose This systematic review aims to examine the relationship between serum folate level and folic acid supplements with glycemic control parameters (fasting blood glucose (FBG), insulin level, Homeostatic Model Assessment for Insulin Resistance (HOMA-IR), and Hemoglobin A1C (HbA1c)) in adult individuals with current studies. Methods In this study, which was designed as a systematic review, the searches were performed on Web of Science, Science Direct, Medline, Wiley, and Cochrane Library databases between April 10, 2023, and May 10, 2023, and the searches were updated between October 16, 2023, and November 14, 2023. Of the 1855 studies obtained from the screening, 17 met the criteria and were included in the systematic review. The PROSPERO system registered the study protocol (ID: CRD42023472434). Recent Findings Although no signifcant correlation was found between serum folate levels and glycemic control parameters in most of the cross-sectional studies included in this systematic review, most of the randomized controlled trials showed that glycemic control parameters (FBG, insulin, HOMA-IR) decreased signifcantly in the intervention group receiving folic acid supplementation compared to the control group. However, study durations were short, and HbA1c needed to be evaluated in most studies. This makes it difcult to get information about the long-term efects of folic acid supplementation. Summary More comprehensive studies should be conducted to draw more precise conclusions about the relationship between folic acid levels and folic acid supplementation with glycemic control parameters.en_US
dc.description.sponsorshipNo sponsoren_US
dc.language.isoengen_US
dc.publisherSpringeren_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectFolic aciden_US
dc.subjectFolik asittr_TR
dc.subjectFasting blood glucoseen_US
dc.subjectAçlık kan şekeritr_TR
dc.subjectInsulinen_US
dc.subjectInsülintr_TR
dc.subjectHOMA-IRen_US
dc.subjectHOMA-IRtr_TR
dc.subjectHbA1cen_US
dc.subjectHbA1ctr_TR
dc.titleFolic acid as a potential vitamin in glycemic control: a systematic reviewen_US
dc.typeinfo:eu-repo/semantics/articleen_US
dc.relation.publicationcategoryInternational publicationen_US
dc.contributor.orcid0000-0002-9148-4164 [Kalaycı, Zeynep]
dc.contributor.abuauthorKalaycı, Zeynep
dc.contributor.yokid352460 [Kalaycı, Zeynep]
dc.identifier.doi10.1007/s13668-024-00565-5


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