Erişim "info:eu-repo/semantics/restrictedAccess" için Gastronomi ve Mutfak Sanatları Bölümü / Department of Gastronomy & Culinary Arts listeleme
Toplam kayıt 13, listelenen: 1-13
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Conflict management styles of professional tour guides: a cluster analysis
(Tourism Management Perspectives, 2019)Professional tour guides play an important role in tourist satisfaction and the business success of tour agencies/operators, since they are directly in contact with tourists and are responsible for managing the tours. ... -
Customer loyalty towards travel agency websites: the role of trust and hedonic value
(Journal of Quality Assurance in Hospitality & Tourism, 2020)Website quality of online travel agencies and the impact of perceived website quality on customer behavior are still the research areas to be investigated by the academics. The present study explores the relationships ... -
Deniz turizmi kapsamında gerçekleştirilen rekreatif faaliyetler
(Nobel Akademik Yayıncılık, 2020) -
Do tourists have different motivations for online travel purchasing? A segmentation of the Russian market
(Journal of Vacation Marketing, 2018)This study investigates online travel purchasing (OTP) motivations of Russian tourists as a neglected research topic in the literature. Data were collected from 403 Russian tourists visiting Antalya, Turkey. Convenience, ... -
Examining the impacts of restaurant attributes on satisfaction and storytelling: the case of Turkey
(Advances in Hospitality and Tourism Research (AHTR), 2022)The current research aimed to search the impacts of restaurant attributes on satisfaction, and the impacts of satisfaction on storytelling in restaurants. The data was obtained from 226 academicians and administrators of ... -
Foreign tourists’ risk perceptions about Turkey: an application in Antalya region
(International Scientific Journal Turizam, 2017)In spite of the importance of tourists’ risk perceptions for destinations in tourism literature, there is a limited research has been carried out in Turkey. The main purpose of this study is to examine foreign tourists’ ... -
Helal turizm kavramı: tanımı ve kapsamı
(Eğitim Yayınevi, 2019)Turizm sektörüne olan ilgi, bireylerin değerlendirebilecekleri boş zamanlarının ve gelir düzeylerinin artmasına bağlı olarak, son yıllarda giderek artmaktadır. Bu sebeple hızla gelişen sektörlerin başında gelmektedir. ... -
Medical tourism: understanding the phenomenon
(IGI Global, 2021)The number of travels around the world to benefit from health services provided abroad is increasing every year. The high level of global demand for health services has influenced the rapid development of the medical tourism ... -
Quality stability of clear pomegranate juice treated with cyclodextrin
(Journal of Food Science and Technology, 2019)Protective effect of cyclodextrin (CD) on some quality characteristics of clear pomegranate juice (CPJ) was investigated. CPJ with no CD addition (Control) and CPJ samples, subjected to different type (β-CD and Hydroxy ... -
Sesli asistanlar
(Detay Yayıncılık, 2023) -
Turizmde dijital tüketicilerin faydalandıkları dijital teknolojiler ve platformlar
(Eğitim Yayınevi, 2020) -
Using data mining techniques for profiling profitable hotel customers: an application of RFM analysis
(Tourism Management Perspectives, 2016)This study focuses on profiling profitable hotel customers by RFM analysis, which is a data mining technique. In RFM analysis, Recency, Frequency and Monetary indicators are employed for discovering the nature of the ...