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Seasonal variation of mineral content in some papaya cultivars grown in protected cultivation
(2nd International Congress of the Turkish Journal of Agriculture - Food Science and Technology - TURJAF 2021, 2021-10-25)
Papaya can be grown the whole year under subtropical condition in protected cultivation. Protected cultivation is improved yield and quality due to the favorable climatic conditions. Beside the yield and quality, nutritional ...
Quality of different papaya cultivars grown in the greenhouse throughout the year in subtropical regions
(Food Science and Engineering, 2021)
Harvest time is one of the factors affecting postharvest fruit quality. Under the subtropical condition,
greenhouse cultivation allows a year-round harvest. However, the crop should meet the quality and the marketing
criteria ...