WOS İndeksli Yayınlar Koleksiyonuhttp://hdl.handle.net/20.500.12566/9962024-03-29T01:46:17Z2024-03-29T01:46:17ZHealth research in vegan womenÖzcan, HandanElkoca, AyşeŞahan, ÖzlemYılmaz, SibelErişen, Begümhttp://hdl.handle.net/20.500.12566/9612021-11-23T21:01:15Z2021-01-01T00:00:00ZHealth research in vegan women
Özcan, Handan; Elkoca, Ayşe; Şahan, Özlem; Yılmaz, Sibel; Erişen, Begüm
tudy Objectives: This planned research aimed to identify the conditions for women’s health in
women who prefer vegan diets. Method: The study consists of vegan women and the sample consists of a total
of 150 women who agreed to participate in the study. The data was collected through a questionnaire consist ing of 34 questions. Associations and vegan women were reached out via social media. Results:The average age
of the participants was 28.96±8.50 and 33.3% were married. The average year in which women continue to
eat vegan is 3.29±5.25. 62% of vegan women stated that their menstrual periods were painless, 87.3% stated
that their menstrual periods were regular, and 75.3% stated that they did not have any gynecological diseases.
The most common complaints in vegan women are stress and anxiety (27.1%), continuous discharge (27.1),
depression (25), polycystic ovary syndrome (20.8), urinary tract infection (20.8), and fibroids (12.5). 18% of
vegan women had been diagnosed with anemia, of which 18.8% used anemia treatment. Conclusion: It was
found that vegan women did not have many complaints in terms of gynecology while existing complaints
were similar or even lower in terms of disease rates seen in the total population. The study group’s high level
of education and awareness and regular health checkups are among the factors affecting the results. The low
vegan diet averages of the women covered in the study and the fact that a greater number of women were out
of reach show the limitations of the study
2021-01-01T00:00:00ZThe effect of nutritional habits on bone minerals density in women with postmenopausal osteoporosisAkarsu, Gökhan DoğukanŞahan, ÖzlemHöbek Akarsu, RukiyeYalman, Eylemhttp://hdl.handle.net/20.500.12566/9602021-11-23T21:01:14Z2021-01-01T00:00:00ZThe effect of nutritional habits on bone minerals density in women with postmenopausal osteoporosis
Akarsu, Gökhan Doğukan; Şahan, Özlem; Höbek Akarsu, Rukiye; Yalman, Eylem
Study Objectives: It was stated that the effect of dietary habits is of great importance in the prevention, pathogenesis, and treatment of osteoporosis. This descriptive and cross-sectional study was conducted to
determine the effect of nutritional habits on bone mineral density in postmenopausal women with osteoporosis. Methods: The research was completed with 158 women who applied to the orthopedics and traumatology
outpatient clinic with the diagnosis of postmenopausal osteoporosis between October 2020 and April 2021
in a practice and research hospital in Central Anatolia. The data were collected with the DEXA result reports
in the patient files and the Patient Identification Form created by the researchers by scanning the literature.
Results: 94.3% of the women included in the study smoked, 98.1% did not drink alcohol, 48.1% occasionally
consumed coffee, 54.4% daily 3 cups of tea, 45.6% decently consumed cereals and cereal products, 39.3%
sometimes consumed milk and dairy products. 82.3% of participants do not receive vitamin D and 88% do
not receive calcium support therapy. Conclusion: It was determined that smoking, tea consumption, and BMI
of women did not affect bone mineral density (p>0.05). It was determined that coffee consumption, frequently
consumed food type, and taking vitamin D and calcium supplements affected bone mineral density (p<0.05).
2021-01-01T00:00:00ZHealth habits and vitamin supplementation of young female students with a family history of cancer diagnosisŞahan, ÖzlemAkarsu, Gökhan DoğukanHöbek Akarsu, RukiyeAtilla, Rabiahttp://hdl.handle.net/20.500.12566/9592023-12-19T08:30:02Z2021-01-01T00:00:00ZHealth habits and vitamin supplementation of young female students with a family history of cancer diagnosis
Şahan, Özlem; Akarsu, Gökhan Doğukan; Höbek Akarsu, Rukiye; Atilla, Rabia
Study Objectives: To examine the health habits and vitamin supplementation status of female
students who were diagnosed with cancer in their family history. Methods: The research was conducted de scriptively with female students studying at a public university in the Central Anatolia region of Turkey. In
the study, 324 female students who accepted the study and were diagnosed with cancer in their families were
included in the sample. Numeric and percentage statistics were used to analyze the data. Results: People with
a family history of cancer need to have cancer screening and follow lifestyle recommendations because of the
high risk of cancer. Conclusion: In this study, it was seen that cancer diagnosis in a relative can motivate to
improve health behavior in individuals.
2021-01-01T00:00:00ZHow to create flow experience during travel: the role of destination attributesKarasakal, SezerAlbayrak, Tahirhttp://hdl.handle.net/20.500.12566/9582023-12-19T12:56:43Z2021-01-01T00:00:00ZHow to create flow experience during travel: the role of destination attributes
Karasakal, Sezer; Albayrak, Tahir
Despite numerous studies investigating flow experience in the adventure tourism context, there is a
lack of research concentrating on tourists’ flow experience during travel. This study aims to explore
the relationships amongst destination attribute perceptions, flow experience (consisting of focus attention, time distortion, and loss of self-consciousness components), and satisfaction variables. By adapting a quantitative research method, 938 data were collected from British, German, and Russian tourists
visiting Antalya, Turkey. The study results reveal that destination attribute perceptions significantly
affect flow experience components, which influence tourist satisfaction. Theoretical and practical
implications of the study findings are discussed, and some recommendations concerning future
research are provided.
2021-01-01T00:00:00Z